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Cheese Puffs” Gougeres”

Basket of warm cheese puffs (Double...16)

$11
Soupe Á L' Oignon

With Gruyere cheese gratiné on croutons

$17
Escargots

Prepared “Burgundy style” with garlic butter & fresh parsley

$18
Buffalo Mozzarella Croustillant

Served on phyllo dough, with tomato cerise & fresh basil

$23
Crab Cake

Grilled corn, edamame succotash, cocktail sauce served with mache & chive oil

$23

Eggs Any Style

Two farm-raised eggs, French fries & mixed greens

$18
Omelette

Two egg omelette served with French fries & mixed greens

$19

Add: cheese, ham, herbs, tomatoes, onions - each $1.50
Avocado Toast

Served on whole wheat bread, with a poached egg, bacon bits & mesclun salad

$20

Add smoked salmon $5
EGGS BENEDICT

Brioche bread, hollandaise, Canadian bacon, salad & French fries

$20

With Sauteed spinach $22

With smoked salmon $24

Salade Verte

Mesclun & Boston bibb, cherry tomatoes, cucumber, shaved Parmesan & shallot vinaigrette

$16
Spinach & Avocado

Organic spinach, hass avocado, roasted pine nuts, Parmesan & white balsamic vinaigrette

$19
Cognac Niçoise Salad

Italian tuna, haricots verts, roasted peppers, hard-boiled eggs, boiled Yukon potatoes, anchovies, black olives, cherry tomatoes, onions & mustard vinaigrette

$25
Our Signature Chicken Salad

Grilled chicken breast, romaine, carrots, Napa cabbage, green apples, cranberries & basil vinaigrette. Served on a Feuille de brick shell

$26
Octopus Salad

Bean mousse, Jalapeños, yellow & green beans, roasted corn, heirloom tomatoes, red peppers, baby arugula & shallot vinaigrette

$25

ADD

Grilled chicken $7

Shrimps $8

Fresh tuna $10

Salmon $19

Steak $22

Goat Cheese & Tomato Tart

Roasted tomatoes, fresh goat cheese, thyme & extra virgin olive oil. Served on warm puff pastry

$19
Yellowfin Tuna Tartare

Sushi grade yellowfin tuna, wasabi, avocado & ponzu sauce. Served with matchstick fries & mache salad

$20

Organic Scottish Salmon

French green lentil ragout & red wine sauce

$32
Moules Marinières

White wine, shallots, cream & parsley. Served with French fries

$27
Branzino

Roasted artichokes, capers, cherry tomatoes & espelette sauce

$34

Homemade Fettuccine

Homemade fettuccine with fresh tomato concasse

$25

Chicken $7

Shrimp $8

Salmon $19

Steak $22
Cognac Filet Mignon Burger

$27
Salmon Burger

Organic salmon mixed with jalapeño, shallots, garlic, cilantro butter. Served with guacamole, spicy tomato remoulade & French fries

$24
Roasted Chicken

Our signature free range half roasted roasted chicken marinated with thyme & garlic . Legs stuffed with mushrooms. Served with braised vegetables & chicken jus

$30
Steak Frites

Grilled marinated hanger steak. Grilled romaine hearts with Caesar dressing & Parmesan cheese, served with French fries & Bearnaise sauce

$35
Filet Mignon Flambe

Marinated Filet Mignon, flambeed in Cognac, served with pomme dauphinoise, sauteed shiitake mushrooms & peppercorn sauce

$39

ADD

Salad or Cheese $3

Avocado or Bacon $5

Seasonal Braised Vegetables
Sautéed Spinach
Haricots Verts
Mashed Potatoes
Brussels sprouts
Hand cut French fries

ICE CREAM & SORBET (Select 3)

Ice cream: Vanilla, Chocolate, Strawberry, Pistachio. Sorbet: Coconut, Raspberry, Lime, Mango

$10
Profiteroles

Vanilla ice cream, warm chocolate sauce & roasted almonds

$12
Tarte Tatin

Apple tart, crispy phyllo dough, vanilla ice cream & roasted almonds

$14
Chocolate Souffle

Dark chocolate soufflé served with vanilla ice cream

$15
Valrhona chocolate cake

Filled with chocolate, raspberry mousse, a touch of Grand Marnier & raspberry coulis

$13

London House Manhattan

Gentleman Jack, Sweet Vermouth, Amaro Montenegro, Orange Bitters
C’est Si Bon

Hennessy VSOP, Fresh Lime Juice, Agave, Mint, Raspberries, Chambord
Late Night in Paris

Grey Goose, Green Chartreuse, Maraschino Liqueur, Fresh Lime Juice
Strawberry Basil Martini

Beluga Noble Vodka, Maraschino, Fresh Lime Juice, Strawberries, Basil
Naked Martini

Bombay Sapphire, Canton Ginger Liqueur, Fresh Lime Juice, Cucumber, Mint
Cilantro Margarita

Herradura Silver Tequila, Cointreau, Fresh Jalapeno, Cilantro, Lime Juice

Pinot Grigio

Santi Riserva, Venice

$13
Viognier

Laurent Miquel, France

$14
Sauvignon Blanc

Henri Bourgeois, France

$14
Sauvignon Blanc

SeraVino, New Zealand

$14
Riesling

Château St. Michelle, Washington

$13
Chardonnay

Smoke Tree, California

$16
Chardonnay

SeraVino, Italy

$14
Sancerre Reserve

Château de Thauvennay, France

$17
Chablis

Alain Geoffrey, France

$17

Beaujolais

Villages, Stephan Aviron

$13
Merlot

La Roncaia, Italy

$13
Malbec

SeraVino, Mendoza, Argentina

$14
Côtes Du Rhône

Villages, Famille Perrin

$15
Pinot Noir

Lyric, California

$15
Bordeaux Supérieur

Château Greysac, France

$16
Cabernet Sauvignon

St Francis, California

$15
Saint-Emilion Grand Cru

Château Piney, France

$18
Chianti

SeraVino, Italy, Tuscany, DOCG

$14

Joseph Perrier, Brut

Champagne, France

$16
Moet Chandon, Brut

Champagne, France

$22
Veuve Clicquot

Champagne, France

$23
Veuve Clicquot Rosé

Champagne, France

$25

Saint Emilion

Ch. Fombrauge, B.Magrez Grand Cru 2015

$99
Pomerol

Château de Sales, H. de Lambert 2015

$86
Lalande De Pomerol

Château Les Hautes Tuileries 2015

$95
Margaux

Château la Tour de Mons 2016

$86
Margaux

Ch. Brane-Cantenac H. Lurton 2012

$189
Saint Estephe

Frank Phelan, X. Gardinier & Fils 2015

$90
Saint Estephe

Cos d'Estournel 2012

$450
Pauillac

Château Reserve de la Comtesse 2016

$155
Pauillac

Château Lynch Bages 2014

$365
Saint Julien

Château Lalande Borie 2015

$99
Saint Julien

Château Talbot Grand Cru 2015

$200

Gigondas

Vieilles Vignes, Arnoux & Fils 2019

$64
Châteauneuf Du Pape

La Bernardine, M. Chapoutier 2017

$99
Crozes-Hermitage

La Martiniere, Ferraton Pere & Fils 2014

$70

Brunello Di Montalcino

Castiglion del Bosco 2014

$99
Barolo

Pio Cesare 2013

$145
Vaio Armaron

Amarone della Valpolicella, Serego Alighieri, Masi 2009

$230

Veuve Clicquot

Brut

$125
Veuve Clicquot

Rosé

$149
Laurent-Perrier

Grand Siecle

$300
Dom Pérignon 2003

$375
Krug Grande Cuvée

$375
LOUIS ROEDERER

Cristal 2006

$450
Thank you for dining with us!

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Split portions add $5. A 20% gratuity will be added to parties of 6 or more.

CHESTNUT VELOUTE

with bacon and chives

$19
PEAR SALAD

arugula, walnuts, feta, ham

$24
SOUPE Á L' OIGNON

with Gruyere cheese gratiné on croutons

$18
ESCARGOTS

Prepared “Burgundy style” with garlic butter & fresh parsley

$19
TARTE PISSALADIERE

sweet caramelized onions, nicoise olives, thyme, olive oil on warm puff pastry

$20

ROASTED TURKEY

with black truffle butter & Cognac gravy Served with a side of stuffing or mac & cheese and mixed winter vegetables

$43
PAIN PERDU

brioche stuffing, bread, eggs, chicken broth, mushrooms, leeks

$27
TRUFFLE MAC & CHEESE

with ham

$32
GRATIN

pumpkin and winter squash cheesy onion

$29
MUSSELS

with white wine sauce, shallots, cream and parsley

$29
ROASTED SALMON

with lentil ragout and red wine sauce

$32
STEAK

with baby carrots, asparagus, roasted baby potatoes, bordelaise sauce

$37

CRÈME BRULEE

$14
PUMPKIN PIE

with meringue

$14
TARTE TATIN

Apple tart, crispy phyllo dough, vanilla ice cream & roasted almonds

$14
PROFITEROLES

Vanilla ice cream, warm chocolate sauce & roasted almonds

$14
VALRHONA CHOCOLATE CAKE

Filled with chocolate, raspberry mousse, a touch of Grand Marnier & raspberry coulis

$14
ICE CREAM & SORBETS (choose 3)

ice cream: Vanilla, Chocolate, Strawberry, Pistachio. Sorbet: Coconut, Raspberry, Lime, Mango

$12

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